Forks up. New Haven Restaurant Week returns March 15–28, spanning two full weeks this spring. Twenty-one restaurants across eight neighborhoods, prix-fixe lunches starting at $25, three-course dinners at $45 or $55. It’s two weeks to eat well, try somewhere new, and work through a list that covers Italian, Spanish, Peruvian, Belgian-French, and everything in between.
This is New Haven’s dining scene at its most creative. The flexibility is the advantage: weeknight availability when Friday and Saturday fill up, two full weeks instead of one, and a lineup that spans Downtown to Westville. Participating restaurants sit within walking distance of museums, galleries, theaters, The Shops at Yale and more.
Introducing the 2026 Lineup
80 PROOF American Kitchen & Bar Downtown Contemporary American from Chef Sonia Salazar, focused on shareable plates, elevated bar fare, and craft cocktails.
Atelier Florian Chapel West Belgian-French seafood specialist featuring mussels, a raw bar, sustainable meats, and an extensive Belgian beer selection.
Barcelona Wine Bar Downtown Spanish tapas led by Executive Chef Matt Kneeland, known for seasonal small plates and one of the largest Spanish wine programs in the U.S.
BLDG New Haven located in the Hotel Marcel Modern American scratch kitchen serving locally sourced ingredients from breakfast through dinner, paired with craft cocktails and local beer.
Caffe Bravo East Rock Italian led by Chef Santos Caceres, known for house-made pastas and regional Italian cuisine.
Camacho Garage Westville Mexican from Chef Arturo Franco-Camacho, serving contemporary street-inspired small plates with a tequila and mezcal-driven bar program.
Casanova Broadway Area Italian serving handcrafted pastas, wood-fired pizzas, and seasonally driven dishes rooted in classic Italian cooking.
Chacra Pisco-Bar Downtown Peruvian fine cuisine highlighting Criollo, Chifa, and Nikkei influences, with bold flavors and a focused pisco cocktail program.
ENCORE by Goodfellas Downtown Italian fine dining offering a modern interpretation of classic cuisine with a wine-forward program and polished service.
Geronimo Tequila Bar & Southwest Grill Downtown Southwestern inspired by Santa Fe, featuring a CRT-certified tequila program and spice-driven regional dishes.
Gioia Cafe & Bar Wooster Square Italian serving seasonal pastas, wood-fired dishes, house-made gelato, and a full cocktail and wine program.
Heirloom located in The Study Hotel farm and coastal cuisine inside The Study at Yale, built around seasonal ingredients and flavor-driven menus.
Il Gabbiano Waterfront Italian serving traditional dishes with views of New Haven Harbor.
John Davenport’s located in the Omni New Haven Hotel regional American restaurant overlooking the New Haven Green and Long Island Sound, specializing in fresh seafood and Hudson Valley-sourced ingredients.
L’Orcio State Street Contemporary Italian known for handmade pastas, house-baked breads, and rotating meat and seafood entrées.
The Melting Pot Ninth Square fondue restaurant offering multi-course cheese, entrée, and chocolate fondue dining experiences.
olea Downtown innovative Spanish and Mediterranean cuisine from Chef Manuel Romero, focused on refined plates and seasonal ingredients.
Pacifico Downtown Nuevo Latino blending Latin American flavors with Italian technique.
VillaLulu Modern Italian featuring contemporary interpretations of classic dishes in downtown New Haven.
Zinc Downtown globally inspired American cuisine founded in 1999, recognized for locally driven menus and a Wine Spectator Award of Excellence-winning wine list.
Plan Your Visit
Reservations fill fast, especially toward the end of the two weeks. Book early. Can’t secure a Friday or Saturday table? Try earlier in the week when availability is better.
Parking Deals
The Shops at Yale offers free two-hour parking with a same-day paper receipt of $50 or more from any participating restaurant. Parking is available at 255 Crown Street and 56 Broadway. Offer valid March 15–28.
Park New Haven offers a $6 lunch parking rate at the Crown Street and Temple Street garages. Offer valid March 15–28 between 11 a.m. and 2 p.m.
Visit the restaurant week page here and FAQ here.
