Eat & Drink

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WWBD: What Would Barbie Do In New Haven

This summer, there is one name on everyone’s lips – Barbie. Whether you’re hunting down vintage dolls at EBM Vintage or preselecting front-row seats at downtown’s Bow Tie Cinemas, the summer has been Barbie-fied. So, what would Barbie do in New Haven? Would she laze on the Green or hit the beach at Lighthouse Point? It’s impossible to choose. As we know all too well, there is no singular Barbie. There’s Doctor Barbie, Corporate Princess Barbie, Rollergirl Barbie, and beyond. Here’s what Barbie, in any form, would do in New Haven. Academia Barbie What would Academia Barbie do in New... View Article

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Five Cool Ice Cream Spots in New Haven

Sunday, July 16th marks an international holiday, celebrated by millions, mourned by the lactose intolerant – National Ice Cream Day. Celebrate the day in downtown, where you’ll find a variety of classic and artisanal scoops to satisfy any palette, whether you’re a traditional vanilla bean buyer or a moose tracks maven. Sprinkled throughout our city are the most unique parlors and creameries, serving up smooth, creamy delights for every sweet tooth’s indulging pleasure. Here are the best places to get ice cream in New Haven.   1. Arethusa Farm Dairy  2. Ashley’s Ice Cream 3. Elena’s on Orange 4. Libby’s... View Article

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Five New Haven Breakfast Spots

Whether you’re vacationing, staycationing, or working from home, we all start our day the same way – with breakfast. Where do you entrust the most important meal of the day? Downtown New Haven’s breakfast and brunch scene offers a variety of modern and traditional tastes. Whether you’re looking for a vegetarian option, something unique, or a classic, traditional breakfast, New Haven has something for every kind of breakfast lover. Here are five of the best spots in New Haven for breakfast dining.   1. Olmo 2. Claire’s Corner Copia 3. G. Cafe 4. Maison Mathis 5. Atticus Market

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Four Places to Find Handcrafted Pasta in New Haven

Suppose your feed has been filled with aesthetic pictures of “European summers,” your friends sipping sparkling Prosecco, leaving you dreaming of the cobblestone streets of Italy and mouth-watering pasta. In that case, these restaurants in New Haven can satisfy your taste for authentic, handcrafted pasta. Whether you’re a pasta enthusiast or simply craving the soft bite of a handmade noodle, these remarkable New Haven restaurants serve up exquisite fresh, handcrafted pasta. From traditional dishes to the innovative and unconventional, each bite transports you to the heart of Italy. Here are three places in New Haven to find authentic handcrafted pasta.... View Article

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New Haven Restaurant Week Is Back, And We Saved You A Seat

Foodies, gather round. New Haven Restaurant Week returns to the Elm City this month, April 16-21. This year marks the 15th anniversary of Connecticut’s first and longest-running organized restaurant week program, and to celebrate, we’re inviting you to “eat like a local” at 24 of our city’s best spots.  This spring, visitors and locals can dine across eight distinct New Haven neighborhoods at 24 beloved restaurants. Participating spots include Atelier Florian, serving up fresh sea-to-table dishes and sustainable meats and produce from local purveyors; Camacho Garage, with their contemporary Mexican street food and cerveza; and Elm City Social, pouring up... View Article

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5 Places for Simply Irresistible Desserts

Maybe the kitchen is not your domain. Maybe you’re avoiding the cleanup aftermath of a baking day. Maybe you take the words “measure with your heart” too seriously to succeed. Does this mean you don’t deserve a decadent homemade dessert? Not on our watch. From decadent cakes to seasonal pastries, classic desserts to unique confections, New Haven is home to some of the best bakeries and cafes in New England. With no shortage of creative sweet treats to match our city’s creative spirit, New Haven is the perfect place to indulge in a nostalgic dessert, try a new pastry, or... View Article

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A Conversation with Chef Francesco d’Amuri of L’Orcio

In New Haven, food is our culture and, here, the response to “where should we eat?” will never be “I don’t know”. New Haven continues to stand as a mecca for all things dining. With new restaurants moving in and veteran spots stacking up anniversaries, the Elm City streets are culinary treasure troves. One of our gastronomic gems, L’Orcio, is celebrating its 20th anniversary this year. In this anniversary spotlight, learn how Chef and owner Francesco d’Amuri rose from humble beginnings as a dishwasher to one of New England’s top chefs.  A child of farmers, Chef Francesco d’Amuri was raised... View Article

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Five Spots in Downtown and Beyond Serving Up the Best Tap Beers

Whether it’s the St. Paddy’s Day spirit in the air or the lingering promise of springtime, the drink of the month is an ice cold beer. From drafts to crafts, lagers to ales, IPA’s to dollar Bud Lights, New Haven has it all. Across the Elm City, bars and breweries are cleaning the taps and serving up the most unique brews in New England. With no shortage of unique craft beers to match our unique city spirit, New Haven is the perfect place to host an end-of-winter bar hop, sample new brews, or just hang out with your loved ones.... View Article

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Heirloom: Home of the Holiday’s Most Festive Cocktails

If you’re looking for a classy spot to grab after-work drinks or in need of a festive cocktail recipe to serve at your next holiday gathering, then you’ve come to the right place. From pear-infused spiced rye to a barrel-aged black manhattan, make a toast to the holiday season with these delicious festive cocktails designed by Ismael Jimenez, the Head Mixologist at Heirloom in downtown New Haven.  ‘Fall Behind’ Cocktail: Inspired by the taste and feel of the autumn season, Ismael Jimenez, Head Mixologist at Heirloom, created the ‘Fall Behind’ cocktail. Take a seat at the bar at Heirloom in... View Article

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Delicious Holiday Appetizer: Get the Party Started with Chef Romero’s Sharable App

This holiday season, we’re shaking things up. While traditional thanksgiving dishes like mashed potatoes and stuffing are an absolute staple on the table every year, it may be time to wow your friends and family with the unexpected.  When he’s not serving innovative dishes at Olea in New Haven, Chef Manuel Romero also enjoys making simple recipes at home. So, if you’re looking for a shareable appetizer easy enough to whip up before dinner, try out Chef’s recipe for his classic Pan Tumaca this Thanksgiving: Ingredients About 4 slices of fresh, crusty bread About 4 slices of Serrano ham or... View Article